Monday news - November 2023

Hello community ! :smiley:

First of all, welcome to all the new members who have been joining us over the past few weeks ! :partying_face:

:spiral_calendar_pad: We have a Community calendar with various open calls that you can join, on various topics, if you’d like to get more involved.

:arrow_heading_down: On Wednesday 29 November, you can join the Welcome & Open Class call - our monthly dedicated meet-up to say Hi to other members of the community, some members of the permanent team, and also dip your toes into a specific topic (but still geared towards beginners). The link to this call is :
https://meet.google.com/oue-udrx-zwk (we meet from 6-7 pm CET/Paris time).

:books: To learn more about Open Food Facts & the exciting things happening in it, you can read our Blog (available in several languages).

:question:Did you know we also have a Wiki Open Food Facts wiki and a Slack ?

If you have questions/ ideas, feel free to share them.

Wishing everyone a beautiful week ahead !

Gala
Community animator @ Open Food Facts :tangerine:

Hey there,

NEXT WEEK Wednesday 29 November , Open Food Facts will host its once-a-month Welcome & Open Class call - a dedicated meet-up to say Hi to other members of the community, some members of the permanent team, and also dip your toes into a specific topic (but still geared towards beginners).

:phone: The link to this call is : https://meet.google.com/oue-udrx-zwk (we meet from 6-7 pm CET/Paris time).
-Add to your calendar-

:question: What are you interested in looking at in this Open Class ? (let us know in the comments of this post)

Wishing everyone a wonderful week !

illustration credit: MH Jeeves